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Anïsa Lewis
Aug 26, 20211 min read
Spice Up Your Week IV: Pumpkin Spice Seasoning
I know it's still summer, but PSL season has already begun. Let's end the Monday Spice Series with making the ever so popular pumpkin...
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Anïsa Lewis
Aug 24, 20211 min read
Steakhouse Seasoning
Use this seasoning not just for steaks, but for vegetables, chicken, fish...you name it! Ingredients 2 Tbsp Whole Black Peppercorns ½...
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Anïsa Lewis
Aug 20, 20211 min read
Spice Up Your Week III: Steakhouse Seasoning
We've done creole, we've done curries, now let's do something simple, uncomplicated but still delicious! Steakhouse seasoning, here we...
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Anïsa Lewis
Aug 17, 20211 min read
Thai Red Curry Paste
This one is a doozie! I had to do a lot of research on this paste/spice mix. It is insanely spicy & flavorful. My main sources for this...
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Anïsa Lewis
Aug 17, 20211 min read
South Indian Curry Spice Mix
RECIPE Ready in 5 minutes Ingredients 1 Tsp Vegetable Oil 1 Tbsp Coriander Seeds 1 Tbsp Fennel Seeds 1 Tsp Cumin Seeds 4 Whole Cloves 2...
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Anïsa Lewis
Aug 12, 20211 min read
Spice Up Your Week II: Curries
In the second part of the Spice Up Your Week series, we will learn how to make a simple curry powder as well as a *slightly* more...
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Anïsa Lewis
Aug 9, 20212 min read
Catfish With Andouille Creole
Ingredients 2 Large Catfish Filets 3 tbsp of Olive Oil 2 Andouille Sausage Links, Cubed 5 Cloves of Garlic ½ Cup of Diced Celery ½ Cup of...
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Anïsa Lewis
Aug 6, 20211 min read
Spice Up Your Week
On Monday, August 9th at 6:30pm, I'm giving up some of my secrets to having the best homemade seasonings out there! This week, we will be...
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Anïsa Lewis
Jun 23, 20212 min read
A Fast, Easy Side Dish: Curry Chickpeas
RECIPE Quick & Easy Curry Chickpeas Ready in 20 minutes *Please note: this is not chana masala. I LOVE that dish and have made it before,...
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Anïsa Lewis
Jun 22, 20211 min read
Make This Curry!
RECIPE Ingredients 13.5 oz Can Full-Fat Coconut Milk 2 Cups Spinach (16 oz, Fresh or Frozen) 4 Large Chicken Breast Cutlets OR 5 Boneless...
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Anïsa Lewis
Jun 18, 20211 min read
Pizza Making from Scratch
Surprise! I'm doing an online pizza making class! It's going to be so fun. Register here and learn how to make a specialty pizza and a...
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Anïsa Lewis
May 20, 20211 min read
A Delicious, Energizing Smoothie!
I like to have a smoothie or a smoothie bowl after my yoga days. It's something refreshing and delicious to look forward to! This simple...
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Anïsa Lewis
May 7, 20212 min read
Make This Veggie Forward Pasta Dish!
Fresh Garden Pasta Sauce & Walnut Pesto Ricotta RECIPE Serves 4-5 People Ingredients: Walnut Pesto Ricotta 1 Cup of Fresh Basil 3-4...
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Anïsa Lewis
May 6, 20211 min read
The American South Meets the Mediterranean: Fried Green Tomatoes with Spicy Tzatziki Dipping Sauce
RECIPES: Fried Green Tomatoes Ingredients Two Green Tomatoes 1 Tsp Old Bay Seasoning 1 Tsp Salt 1 Tsp Pepper 1 Cup Buttermilk 1 Egg 1 Cup...
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Anïsa Lewis
Apr 12, 20211 min read
Fast & Easy Buttermilk Cheddar Biscuits!
RECIPE Buttermilk Cheddar Biscuits Ready in 20-30 minutes Ingredients 2 Cups of All-Purpose Flour 2 Teaspoons of Baking Powder 1 Teaspoon...
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Anïsa Lewis
Apr 3, 20212 min read
It's Chili in the Spring!
Chorizo & Black Bean Chili Prepped in 20 Minutes Ready in 2 Hours to 6 Hours Serves 4-5 (ish) People Ingredients 1 lb Lean Ground Beef 3...
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Anïsa Lewis
Mar 23, 20213 min read
Sourdough Series II: Take the 'L' OR Now We're Cookin'!
Hey there! It's been a minute. Sourdough journeys, amirite?? So, hopefully y'all have been keeping your sourdough starters fed these past...
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Anïsa Lewis
Feb 12, 20212 min read
Sourdough Series I: Jump Start Your Starter!
Basic Sourdough Starter: 1 Cup of All Purpose Flour 1/2 Cup of Luke Warm to Warm Water Mix together in a mason jar (or any clean glass...
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Anïsa Lewis
Feb 1, 20216 min read
Pasta Pandemonium
Recipes: Basic Pasta: 2 Cups All Purpose Flour 3 Eggs 2 Tbs Olive Oil Put flour into a mound on a flat surface and make a hole in the...
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Anïsa Lewis
Jan 22, 20211 min read
Pantry Makeover III: Stay Ready
Keeping track of what you've got is what you have to do to stay ready in the kitchen. For example, this week, I really wanted to make...
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